The Front Nine
‘On the Greens’
Aberdeen Salad
House Blend of Romaine and Iceburg Lettuces, tossed in our Signature Aberdeen Dressing and topped with Crumbled Blue Cheese and Crispy Bacon.
Small $ 4 Large $ 8
Dried Berry and Walnut Salad
Mesculin Greens tossed with Candied Walnuts and Dried Craisins in our Homemade Apple Balsamic Dressing and topped with Crumbled Blue Cheese.
Small $ 5 Large $ 9
Grilled Caesar Salad
Hearts of Romaine dressed in Caesar Vinaigrette, Char-grilled and topped with Parmesan Cheese. Finished with a Perfectly Poached Egg and served with Homemade Herb-Foccacia Croutons.
Small $ 6 Large $ 10
StoneWater Wedge Salad
Crisp Iceburg Lettuce Bowl filled with Diced Cucumber, Roma Tomatoes, Red Onion, Crispy Bacon, Shredded Cheddar Cheese and Hardboiled Egg. Served with Choice of Dressing.
Small $ 6 Large $ 10
Arugula and Spinach Salad
Fresh Spinach and Arugula tossed with Shaved Red Onion, Diced Tomatoes and Feta Cheese in a light Citrus-Honey Vinaigrette.
Small $ 4 Large $ 8
'Extra Strokes'
Grilled Chicken Breast $ 4 Grilled Atlantic Salmon $ 7
Grilled Flat Iron Steak $ 10
'Water Hazard’ 'Soup & Salad Scramble'
Grandma’s Homemade Chicken Soup Enjoy a Cup of Grandma's Chicken Soup
Cup $ 3 Bowl $ 5 or the Soup of the Day with a:
Soup of the Day Fresh Soup made Daily: Side Aberdeen Salad: $ 6
Ask your Server about Today’s Homemade Side Dried Berry & Walnut Salad: $ 6
Creation. Side Spinach & Arugula Salad: $ 6
‘Sandwich Trap & Wrap’
The Mulligan
Triple Decker Deli Sandwich with Sliced Roast Beef, Ham & Turkey with Cheddar, Provolone and Swiss Cheeses. Stacked high on Deli Italian Bread with Lettuce, Tomato and Mayo. $ 12
Tuna Melt
Homemade Tuna Salad with Crispy Granny Smith Apples, Red Onion, Celery and Mayo finished with a touch of Curry Powder. Served on Wheat Bread with Sliced Tomato and Melted Provolone Cheese. $ 10
Classic Rueben
Half Pound of Thin Sliced Corned Beef on Marble Rye Bread with Melted Swiss Cheese, Sour Kraut & 1000 Island Dressing. $ 10
Beer Battered Fish
Ocean Codfish, Dipped in Great Lakes Dortmunder Gold Beer Batter and fried to Perfection!
Served on a Kaiser Bun with Lettuce, Tomato & Tarter. $ 11
Open Faced Prime Rib
8oz of Slow Roasted Prime Rib served on Crusty Italian Bread. Topped with Sauteed Mushrooms
and Onions and served with a side of Horseradish Mayo. $ 12
Turkey Club Wrap
Thin sliced Turkey breast, Crispy Bacon Bits, Lettuce, Tomato and Provolone Cheese wrapped
in a Flour Tortilla with mayo. $ 7
Santa Fe Chicken Wrap
Blackened Chicken Breast, Black Bean and Corn Salsa, Lettuce Tomato and Shredded
Cheddar Cheese wrapped in a Flour Tortilla with Chipotle Mayo. $ 9
Garden Vegetable Wrap
Lots of Veggies all rolled up together! Fresh Spinach, Arugula, Carrots, Cucumbers, Red Bell Peppers, Tomatoes and Thin Sliced Onion wrapped up in a Flour Tortilla with Italian Dressing. $ 7
‘Leader Board’
StoneWater Black, Blue and Bacon Burger
8oz. Angus Beef Burger Grilled with Cajun Seasoning, Crisp Bacon & Crumbled Blue Cheese. $12
StoneWater Swiss and Mushroom Burger
8oz. Angus Beef Burger topped with Melted Swiss Cheese and Caramelized Onions. $ 11
StoneWater B.Y.O.B. (Build Your Own Burger)
Choice of Toppings: American, Cheddar, Provolone, Swiss, Crumbled Blue Cheese, Lettuce, Tomato, Crispy Bacon, Raw or Caramelized Onions, Sautéed Mushrooms or Fried Egg $ 10
The Back Nine
'Tee-It Up'
Slider '3' Stroke Combo
Three Little Bites: StoneWater Classic, Black and Blue,
and Swiss with Mushrooms $ 9
Irish Egg Rolls
Corned Beef, Sour Kraut and Swiss Cheese hand rolled in a Wanton Wrapper, Crispy Fried and Served with 1000 Island Dressing & a Spicy Horseradish Dipping Sauce $ 8
Baked BLT
Roma Tomatoes stuffed with Blue Cheese and Bacon, baked until golden brown and nested
on a bed of Crisp Arugula, finished with a Balsamic Reduction. $ 7
Sausage & Cheese Board
Trio of Grilled Spicy Andouille Sausage, Smoked Kielbasa and Beer Bratwurst accompanied by
White Cheddar Cheese, Char Grilled Bread and a Duo of Mustard. $ 10
'On the Greens'
Aberdeen Salad
House Blend of Romaine and Iceburg Lettuces, tossed in our Signature Aberdeen Dressing and topped with Crumbled Blue Cheese and Crispy Bacon. Small $ 4 Large $ 8
Dried Berry and Walnut Salad
Mesculin Greens tossed with Candied Walnuts and Dried Craisins in our Homemade Apple Balsamic Dressing and topped with Crumbled Blue Cheese. Small $ 5 Large $ 9
Grilled Caesar Salad
Hearts of Romaine dressed in Caesar Vinaigrette, Char-grilled and topped with Parmesan Cheese. Finished with a Perfectly Poached Egg and served with Homemade Herb-Foccacia Croutons. Small $ 6 Large $ 10
StoneWater Wedge Salad
Crisp Iceburg Lettuce Bowl filled with Diced Cucumber, Roma Tomatoes, Red Onion, Crispy Bacon, Shredded Cheddar Cheese and Hardboiled Egg. Served with Choice of Dressing. Small $ 6 Large $ 10
Arugula and Spinach Salad
Fresh Spinach and Arugula tossed with Shaved Red Onion, Diced Tomatoes and Feta Cheese in a light Citrus-Honey Vinaigrette. Small $ 4 Large $ 8
'Extra Strokes'
Grilled Chicken Breast $ 6 Grilled Atlantic Salmon $ 10
Grilled Flat Iron Steak $ 12
'The Masters'
Baked Mac-N-Cheese
Creamy Asiago, White and Yellow Cheddar Cheese Sauce baked with
Cavatappi Pasta and Finished with Parmesan Bread Crumb Crust.
$ 14
Atlantic Salmon
8 oz. Atlantic Salmon, Pan Seared and Served on a Bed of Sautéed Spinach
& Roasted Pecans. Finished with a Citrus Buerre Blanc and topped with
a Pickled Garden Vegetable Slaw.
$ 20
Airline Chicken Breast
Pan Seared Herb Crusted Airline Chicken Breast Served
on a Bed of Wild Mushroom Rice Pilaf and Finished with a
White Wine Butter Sauce.
$ 17
Bone-In Pork Chop
Char Grilled 8oz. Pork Chop, topped with a Caramelized Apple, Cranberry
and Bacon Chutney. Served on a Bed of Butter Braised Escarole.
$19
Flat-Iron Steak
Lightly Seasoned and Seared in a Cast Iron Skillet. Served on a bed of
Hand-Cut French Fries, Garnished with a Southwestern Insalata
& Roasted Red Pepper Coulis.
$ 24